PELLETS: •  Store in a cool, dry place (68ûF/60%RH). • Avoid direct sunlight exposure. • Shelf life: 15 months in its original package. FRIED PRODUCT: • Processing parameters vary depending on frying conditions, frying equipment, and altitude above sea-level. • For continuous frying, particular frying conditions for this product must be determined on the site by the processor. NOTES: •  PALMEX Alimentos, S.A. de C.V. reserves the right to modify the values stated here. ¥ Recommended vegetable oils: Corn, cotton, palm, safflower, soy and sun-flower. ¥ Processed in laboratory with a manual fryer for its evaluation, considering temperatures, times, and indicated frying methods.